Into the grape unknown: the great Welsh wine tasting

The words ‘Welsh wine’ might once have raised a quizzical eyebrow, but no longer. As climate change has seen the terroir shift steadily north, even these wet, chilly hills can now produce a thoroughly decent drop. A growing crop of wineries have invested passion and effort to seriously raise the bar, embracing hardy, early ripening grape varieties suited to cool climates like Seyval, Phoenix and … Continue reading Into the grape unknown: the great Welsh wine tasting

In high spirits: Aber Falls’ gin cocktail recipe created atop Snowdon

In eager anticipation of World Gin Day on 13th June (that’s this Saturday, folks), we bring you a one-of-a-kind cocktail recipe courtesy of Aber Falls Distillery in Snowdonia. This is no ordinary cocktail: it was created with the first gin to be distilled at 1085m above sea level at the summit of Snowdon. Raising the bar further still, award-winning bar tender Alex Mills – of … Continue reading In high spirits: Aber Falls’ gin cocktail recipe created atop Snowdon